Duhereye ku nganda zibona, impumuro ikoreshwa mu kugena uburyohe bw'impumuro nziza y'ibintu, isoko yacyo igabanyijemo ibyiciro bibiri: imwe ni "uburyohe, inyamaswa, ibikoresho bya mikoromo" bikuramo ibintu bya aroma; Imwe ni "impumuro nziza", ikozwe mu "magambo, alkali, umunyu n'indi miti yakuye mu misene y'amabuye y'agaciro nka peteroli binyuze mu kuvura imiti no gutunganya. Mu myaka yashize, uburyohe bwa kamere bwashakishijwe cyane nibiciro byihuta, ariko uburyohe busanzwe buruta koko flavoitique?
Ibirungo bisanzwe bigabanyijemo ibirungo byinyamanswa: ibirungo bisanzwe byinyamanswa ni ubwoko bune: musk, civet, castoreum na ambersis na ambersis na ambersis na ambersis na ambersis na ambersis na ambersis na ambersis na ambersis na ambersis na ambersis; Tera impumuro nziza ni imvange kama yakuwe mundabyo, amababi, amashami, ibiti, imbuto, nibindi, ibimera bya aromatiya. Ibirungo bya Sintekoke bifite ibirungo bya kimwe cya kabiri hamwe nibirungo byuzuye bya synthetique: Gukoresha igice gisanzwe nyuma yimiti yinjira muri kimwe cya kabiri cyibirungo, gukoresha ibikoresho byibanze bya chimique byitwa ibirungo byuzuye. Ukurikije ibyiciro byimikorere, impumuro nziza irashobora kugabanywamo impumuro nziza (diphenyl ether, anisole, ibisimba bya mugitondo, nibindi), impumuro nziza (ibinure bya alcome Inzoga, Inzoga Zihumura, Inzoga Ziranze, n'ibindi), nibindi
Uburyohe bwa kare bushobora gutegurwa gusa hamwe nibiryo bisanzwe, nyuma yo kugaragara ko ari flavol, abaruhumu barashobora gukomeza gutegura uburyohe butandukanye bwo gukora ibikenewe mubikenewe byose. Ku bakozi b'inganda n'abaguzi, impungenge nyamukuru ni itunganya n'umutekano by'ibirungo. Uburyohe busanzwe ntabwo byanze bikunze ari umutekano, kandi uburyohe bwa sinthetic ntabwo byanze bikunze umutekano. Umutekano wa Flavour ugaragarira ahanini mubice bibiri: Ubwa mbere, gushikama kwabo muri impumuro cyangwa uburyohe; Icya kabiri, ituze ryimiterere yumubiri na shimi ubwayo cyangwa mubicuruzwa; Umutekano bivuga niba hari uburozi bwo mu kanwa, uburozi bwuruhu, kurakara kuruhu n'amaso, byaba ihuriro ryuruhu, haba muburozi hamwe nuburozi bwa fotose.
Ku bijyanye n'ibirungo, ibirungo bisanzwe ni imvange igoye, yibasiwe nibintu nkinkomoko nibihe, bidahagarara byoroshye mubigizemo uruhare hamwe nibisanzwe. Ibigize impumuro biragoye cyane, kandi hamwe nurwego rwubu hamwe nibisanzwe, biragoye kugera ku isesengura ryuzuye no gusobanukirwa ibice bya impumuro, kandi ingaruka kumubiri wumuntu ntabwo byoroshye kubyumva. Bimwe muribi byiringiro ntabwo bizwi natwe; Ibigize ibirungo bya sintetike birasobanutse, bifitanye isano nibinyabuzima bijyanye, kandi impumuro nziza irashobora kugerwaho, kandi impumuro nziza, kandi impumuro yibikorwa byongeweho birashobora kandi guhagarara.
Naho ibisigisigi bisigaye, impumuro nziza ni kimwe na impumuro nziza. Uburyohe busanzwe kandi busaba ibicuruzwa muburyo bwo gukuramo. Muburyo bwa Synthesis, igisubizo kirashobora kugenzurwa murwego rwumutekano ukoresheje uburyo bwo guhitamo no gukuraho.
Ibiryo byinshi hamwe nibiryo bihenze kuruta uburyohe hamwe nibiryohereye bitandukanye, ariko ibi ntabwo bifitanye isano itaziguye numutekano, kandi uburyohe bumwe nuburyo bumwe buhebuje burahenze kuruta flavour karemano. Abantu batekereza ko ibisanzwe ari byiza, rimwe na rimwe, impumuro isanzwe ituma abantu barushaho kuba beza, kandi bimwe mubimenyetso bimwe muribihe bibi bishobora kuzana itandukaniro ryuburambe. Ntabwo ari ibintu byiza, sintetike ntabwo ari byiza, igihe cyose ikoreshwa mu rwego rwamategeko n'ibipimo bifite umutekano, kandi bivuga mu bumenyi, ibirungo bya sintetike bigenzurwa, bifite umutekano, bikwiranye na rubanda.
Igihe cyo kohereza: APR-26-2024