Enzyme (DG-G1)

DG-G1 ni enzyme ifite imikorere myinshi kandi ikora nk'iy'urusenda.

Iki gicuruzwa gikora neza muri:

●Gukuraho ibizinga birimo poroteyine nk'inyama, igi, umuhondo, ibyatsi, amaraso.

● Gukuraho ibizinga bishingiye ku mavuta n'amavuta karemano, ibizinga byihariye byo kwisiga n'ibisigazwa bya sebum.

● Kurwanya ibara ry'umukara no kurwanya ihinduka ry'ibara.

Ibyiza by'ingenzi bya DG-G1 ni ibi bikurikira:

● Umusaruro mwinshi ku bushyuhe bwinshi n'urugero rwa pH

● Koza neza ku bushyuhe buri hasi

● Ikora neza cyane haba mu mazi yoroshye cyangwa akomeye

● Ingufu nziza cyane mu isabune y'ifu

Ibisabwa mu gihe cyo kumesa imyenda ni ibi bikurikira:

● Igipimo cya enzyme: 0.1- 1.0% by'uburemere bw'isabune

● pH y'inzoga yo kumesa: 6.0 - 10

● Ubushyuhe: 10 - 60ºC

● Igihe cyo kuvurwa: igihe gito cyangwa gisanzwe cyo gukaraba

Igipimo cyagenwe kizatandukana bitewe n'imiti ya sabune n'imiterere yo gukaraba, kandi urwego rw'imikorere rwifuzwa rugomba gushingira ku bisubizo by'igerageza.

Guhuza

Ibintu bitogosha bitari ionic, ibitangiza imiti bitari ionic, ibitangiza imiti, n'imiti igabanya ubushyuhe birahuye, ariko isuzuma ry'uko ibintu bimeze neza ni byiza mbere yo gukoresha imiti yose n'ikoreshwa ryayo.

Gupfunyika

DG-G1 iraboneka mu ipaki isanzwe ya 40kg/ingoma y'impapuro. Gupakira uko abakiriya babyifuza bishobora gutegurwa.

Ububiko

Enzyme isabwa kubikwa kuri 25°C (77°F) cyangwa munsi yayo, ubushyuhe bwiza buri kuri 15°C. Kubika igihe kirekire ku bushyuhe buri hejuru ya 30°C bigomba kwirindwa.

Umutekano no Gufata neza

DG-G1 ni enzyme, poroteyine ikora kandi igomba gufatwa neza. Irinde koga n'ivumbi bivuka kandi igakora ku ruhu.